Ebenezer Terrace Brewing Company
Properly christened the apple press this weekend... finally, and the cider making is kind of underway. Took me a while to get a gallon (4.5 litres) of juice and I used about half a wheelbarrow full of apples, with the other half waiting for a spare half-day this week.
Hopefully, I will soon have three gallons of apple juice turning - like magic - into cider. Then again it has only taken me a year to get this far. Fret not Louise, I still have your books. You can have them back soon!
2 comments:
All that fretting has played havoc with my nerves - think I'll need quite a few pints of cider to calm me down.
2 weeks later...
That there cider ready yet?
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